Wholesale Soybeans For B2B Trade | Animal Feed & Food Grade | Bulk Supply Custom Formulations

FOB Price

US $2399.05 - 10 ton

US $2299.011 - 20 ton

US $2199.021 - 50 ton

group name: Wholesale Soybeans

Min Order: 5 ton

brand name: GOODLUCK Agricultural Products Wholesale Supplier

model: Bean01

Nearest port for product export: Dalian,China, Ningbo,China

Delivery clauses under the trade mode: FOB, CFR, CIF, EXW

Acceptable payment methods: T/T, L/C, D/P D/A, MoneyGram

update time: Sat, 06 Dec 2025 00:12:49 GMT

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Paramtents

Color Yellow
Admiture 0.1%max
Place of Origin Heilongjiang,China
Processing Type Raw
Style Dried
Manufacturer Sunshine Agricultural Products Co., Ltd.
Storage Type Dry Cool Place
MOQ 5 ton

Packging & Delivery

30cm x25cm x25cm
Min Order5 ton

Briefing

Supply premium non-GMO soybeans with 42% protein content for animal feed and food production.

Detailed

Wholesale Soybeans FEATURES

Wholesale Soybeans For B2B Trade

Sourced from China’s leading HACCP certified farms, our wholesale soybeans deliver 42% crude protein content – ideal for animal feed manufacturers and food processors requiring non-GMO, high-nutrient ingredients. Rigorously tested for germination rates exceeding 99%, these heat-treated soybeans (80°C/15min) meet strict international phytosanitary standards, ensuring safe bulk shipments to global markets. Available in whole, crushed, or toasted forms, they optimize oil extraction yields (19-22%) for biofuel production while maintaining amino acid integrity for tofu and soy milk manufacturing.

Wholesale Soybeans DESCRIPTION

Name	Wholesale Soybeans For B2B Trade \| Animal Feed & Food Grade \| Bulk Supply Custom Formulations
Color	Yellow
Material	Wholesale Soybeans
MOQ	5 Ton
Applications	Baking, Catering, Roasting
Packaging Options	Customized

FAQ

Q: What are the key nutritional benefits of wholesale soybeans?

A : Soybeans are a complete protein source containing all nine essential amino acids (42% crude protein) and are rich in omega-3 fatty acids, dietary fiber, iron, and phytoestrogens. They support cardiovascular health by reducing LDL cholesterol and blood pressure, and their isoflavones (daidzein, genistein) may lower cancer risks.

Q: Can soybeans be used directly in cooking without processing?

A : Raw soybeans contain anti-nutritional factors (e.g., tannins, alkaloids) and must be heat-treated (e.g., roasting at 80°C for 15 minutes) to deactivate these compounds. Processed forms like tofu, soy milk, or toasted soybean flour are safe for human consumption and retain nutritional integrity.

Q: Are soybeans suitable for animal feed manufacturing?

A : Yes! With 36-42% protein content, soybeans are ideal for poultry, swine, and cattle feed. Heat-treated full-fat soybeans (FFSB) optimize energy intake and amino acid availability. Note: Solvent-extracted soybean meal (SBM) is preferred for monogastric animals due to lower fiber content.

Q: How do soybeans benefit menopausal women?

A : Soy phytoestrogens mimic natural estrogen, alleviating hot flashes and improving bone density. Clinical trials show daily consumption of 25g soy protein (e.g., soy nuts) reduces systolic blood pressure by 9.9% in hypertensive postmenopausal women.